MENU



STARTERS



Please choose one item from this section for each meal for each person. If you prefer having a dessert with your meal please skip this section and choose instead one item from the DESSERTS section at the bottom of the page. Thank you!



Butternut Squash Soup
Roasted Tomatoes Soup
Goat Cheese Beet Carpaccio
Orange Caprese,  fresh mozzarella, orange segments and tomatoes
Summer Salad
Dressings: blood orange vinaigrette, balsamic vinaigrette
Lasagna
Macaroni and Cheese
Shepherd’s Pie
Roasted Pork Tacos
Dog in a blanket
Vidalia Onion Quiche
Ham, Zucchini, and Bell Pepper Quiche, Potato Crust (gluten-free)
Pasta Salad (Alaskan Wild Salmon, Capers, Roma Tomatoes, Arugula, Shredded Parmesan)

 



MAIN COURSE:



(Please choose one main course for each person for each meal):



​Chicken Cordon Bleu - chicken breast stuffed with ham and Swiss cheese
Coq au Zin - our version of the French famous Coq au Vin
Chicken Cacciatore, chicken sauteed with onion, bell peppers and tomatoes
Chicken Provençale, chicken breast with mushrooms, bell pepper, eggplant, tomatoes and zucchini
Corned Beef
Roast Beef
Stuffed Pork Tenderloin

Pork Schnitzel with spicy apple sauce
Veal Saltimbocca, veal scaloppini, prosciutto, sage
Poached Salmon, Dill Yogurt Sauce

Sautéed Tilapia Filet, Sicilian Sauce (artichokes, olives, tomatoes)
Grilled Trout with anchovy rosemary sauce
Baked Cod Filet with lemon and capers sauce
Duck Confit
Meat Lasagna

Vegetarian sweet and sour butternut squash stew
Vegetarian Eggplant Stew
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VEGETABLES ACCOMPANIMENTS :

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(Please choose one accompaniment for each main course):

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​Garlic Mashed Potatoes
Steamed Broccoli
Grilled Vegetables
Basmati Rice
Sautéed Brussels Sprouts
Steamed Carrots

Coleslaw
 

DESSERTS :

 

(If you didn’t choose an item from Starters section, please choose one  dessert):
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Dutch Apple Pie
NY Style Cheesecake
Key Lime Pie